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An original red blend of Pinot Noir and Cabernet Jura: multi-resistant PIWI grape variety. The wine offers aromas of forest fruits, blackberries with a final spicy notes of liquorice and pepper.
Producer: Weingut Lenz
Grape variety: Cabernet Jura
Origin: AOC Thurgovie
Vintage: 2019
Viticulture: Organic
Certification: Bio Suisse
Harvest: Manual
Native yeast: Yes
Capacity: 75 cl
Decantation: 30 mins
Serving temperature: 14 - 16 ° C
Alcohol content: 13.5% vol.
Grape variety: Pinot Noir
Traditional (planted before 1900) | 3986 HA in Switzerland (27,29%)
Pinot noir is a historical variety from northeastern France which probably originates from Burgundy, where there are traces dating back to 1375. In Switzerland, we have found historical traces of Pinot noir in the canton of Vaud dating back to 1472 It is the most common noble grape variety in Switzerland. Appreciated all over the world, pleasant and delicate on the palate, it offers aromas of strawberries, cherries and vanilla spices when it is aged in oak barrels.
Grape variety: Cabernet Jura
Indigenous | 33 HA in Switzerland (0,23%)
A multi-resistant variety (PIWI), Cabernet Jura is a cross between Cabernet Sauvignon and a relative still unknown today, obtained in 1991 by Silvia and Valentin Blattner in Soyhières (Switzerland). Distributed in many cantons, Cabernet Jura gives very colorful and aromatic wines, reminiscent of Cabernet Franc with aromas of sour cherry, plum, with a note of rose and elegant tannins.