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A fruity, intense and spicy wine from vines over 40 years old for some. This Gamay has an exceptional structure, fine tannins with aromas of cherry and prunes crowned with an exquisite note of peony.
Producer: La Vigne Blanche
Grape variety: Gamay
Origin: AOC Genève
Vintage: 2019
Viticulture: Organic
Certification: Bio Suisse
Harvest: Manual
Native yeast: Yes
Capacity: 75 cl
Decantation: 30 mins
Serving temperature: 14 - 15 ° C
Alcohol content: 14.2% vol.
Grape variety: Gamay
Traditional (planted before 1900) | 1224 HA in Switzerland (8,38%)
Gamay is a natural cross of Pinot Noir and Gouais Blanc which probably originated in Burgundy (FR) where it was first registered in 1395. In Switzerland, an ancient biotype of it known as Plant Robert is located in Lavaux. Gamay is characterized by light wines with notes of red cherry, strawberry and peony for the most refined.